Lemon & Yuzu is our most popular flavour. Quench your thirst with this well balanced and up-market alcoholic old fashioned lemonade.  Drink chilled or simply pour over ice with a selection of citrus peels. For an added kick, try adding gin and ruby red grapefruit juice as a G&T alternative Yuzu - a Japanese citrus fruit - has characters of mandarin and grapefruit, presenting themselves on the palate with a sparkling zesty finish. And at just 0.1 g of sugar per 100ml and 4.6% abv, it’s guilt free enjoyment!

A perfect alternative to cider, delightfully sweeter than our other flavours that finishes medium/dry on the palate. A pleasant burst of tart and sweet raspberries balanced with the earthy and raisin-like flavours of blackcurrant. Pour into the fanciest glass you have with plenty of ice, we suggest a wine goblet and over-garnish with fruit & herb trimmings.

Affectionately known as New Zealand’s number one superfruit, the feijoa runs the show with a refreshing and session-able sparkling fizz! A delicate zing of feijoas suggesting pineapple and quince characters, rounded out by juicy and sweet apple juice. Finishing fresh and vibrant. Drink with plenty of ice in a tall glass garnished with pear and mint or try as a sangria using vodka, pinot gris and slices of apple and feijoa to garnish.